Quantitative Determination of Bisphenol A and Its Congeners in Plant-Based Beverages by Liquid Chromatography Coupled to Tandem Mass Spectrometry

The consumption of plant-based beverages as an alternative to cow’s milk has recently gained vast attention worldwide. The aim of this work is to monitor the intake of Bisphenol A (BPA), Bisphenol B (BPB) and Bisphenol S (BPS) in the Italian population through the consumption of these foodstuffs. Sp...

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Detalles Bibliográficos
Autores principales: Schiano, Marica Erminia, Sodano, Federica, Cassiano, Chiara, Fiorino, Ferdinando, Seccia, Serenella, Rimoli, Maria Grazia, Albrizio, Stefania
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9737382/
https://www.ncbi.nlm.nih.gov/pubmed/36496660
http://dx.doi.org/10.3390/foods11233853

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9737382/
https://www.ncbi.nlm.nih.gov/pubmed/36496660
http://dx.doi.org/10.3390/foods11233853

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