Molecular Methods for Identification and Quantification of Foodborne Pathogens

Foodborne pathogens that enter the human food chain are a significant threat worldwide to human health. Timely and cost-effective detection of them became challenging for many countries that want to improve their detection and control of foodborne illness. We summarize simple, rapid, specific, and h...

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Detalles Bibliográficos
Autores principales: Zhang, Min, Wu, Jiajia, Shi, Zhaoai, Cao, Aocheng, Fang, Wensheng, Yan, Dongdong, Wang, Qiuxia, Li, Yuan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9737419/
https://www.ncbi.nlm.nih.gov/pubmed/36500353
http://dx.doi.org/10.3390/molecules27238262

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9737419/
https://www.ncbi.nlm.nih.gov/pubmed/36500353
http://dx.doi.org/10.3390/molecules27238262

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