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Sodium-to-Potassium Ratio as an Indicator of Diet Quality in Healthy Pregnant Women
This study aimed to investigate diet quality in healthy pregnant women based on the Na-to-K ratio from 24 h urine sample and food frequency questionnaire (FFQ), to compare dietary micro- and macronutrient intake with current nutritional recommendations (RDA), and to investigate whether gestational w...
Autores principales: | , , , , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9737568/ https://www.ncbi.nlm.nih.gov/pubmed/36501082 http://dx.doi.org/10.3390/nu14235052 |