Cargando…
Lupin (Lupinus albus L.) Seeds: Balancing the Good and the Bad and Addressing Future Challenges
Lupinus albus L. (lupine) is a legume whose grain/seed has gained increasing interest. Its recognized nutritional properties, namely a high content of protein, dietary fiber and its low fat content, make lupine a suitable alternative not only for animal protein, but also as a substitute for more pro...
| Autores principales: | , , |
|---|---|
| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2022
|
| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9737668/ https://www.ncbi.nlm.nih.gov/pubmed/36500649 http://dx.doi.org/10.3390/molecules27238557 |