BocODD1 and BocODD2 Regulate the Biosynthesis of Progoitrin Glucosinolate in Chinese Kale

Progoitrin (2-hydroxy-3-butenyl glucosinolate, PRO) is the main source of bitterness of Brassica plants. Research on the biosynthesis of PRO glucosinolate can aid the understanding of the nutritional value in Brassica plants. In this study, four ODD genes likely involved in PRO biosynthesis were clo...

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Detalles Bibliográficos
Autores principales: Wu, Shuanghua, Zhang, Ting, Wang, Yudan, Chen, Muxi, Yang, Jianguo, Li, Fei, Deng, Ying, Zhu, Zhangsheng, Lei, Jianjun, Chen, Guoju, Cao, Bihao, Chen, Changming
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9739482/
https://www.ncbi.nlm.nih.gov/pubmed/36499110
http://dx.doi.org/10.3390/ijms232314781

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9739482/
https://www.ncbi.nlm.nih.gov/pubmed/36499110
http://dx.doi.org/10.3390/ijms232314781

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