Isolation and Identification of Constituents Exhibiting Antioxidant, Antibacterial, and Antihyperuricemia Activities in Piper methysticum Root

The aqueous extract of kava (Piper methysticum) root is known as a traditional beverage for daily intake in the Western Pacific Islands, such as Fiji, Tonga, and Vanuatu, to induce relaxation and health-beneficial effects. In this study, the antioxidant, anti-hyperuricemia, and antibacterial propert...

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Detalles Bibliográficos
Autores principales: Minh, Truong Ngoc, Van, Truong Mai, Khanh, Tran Dang, Xuan, Tran Dang
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9739624/
https://www.ncbi.nlm.nih.gov/pubmed/36496697
http://dx.doi.org/10.3390/foods11233889

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9739624/
https://www.ncbi.nlm.nih.gov/pubmed/36496697
http://dx.doi.org/10.3390/foods11233889

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