Dietary Environmental Footprints and Their Association with Socioeconomic Factors and Food Purchase Practices: BRAZUCA Natal Study

The analysis of dietary environmental impacts has proven to be an important tool for guiding the adoption of healthier and more sustainable diets. This study aimed to estimate the dietary carbon (CF), water (WF), and ecological (EF) footprints of residents in the city of Natal, Brazil; the study als...

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Detalles Bibliográficos
Autores principales: Hatjiathanassiadou, Maria, de Souza, Camila Valdejane Silva, Vale, Diôgo, Dantas, Natalie Marinho, Batista, Yasmim Bezerra, Marchioni, Dirce Maria Lobo, Lima, Severina Carla Vieira Cunha, Lyra, Clélia de Oliveira, Rolim, Priscilla Moura, Seabra, Larissa Mont’Alverne Jucá
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9739984/
https://www.ncbi.nlm.nih.gov/pubmed/36496650
http://dx.doi.org/10.3390/foods11233842

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9739984/
https://www.ncbi.nlm.nih.gov/pubmed/36496650
http://dx.doi.org/10.3390/foods11233842

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