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Mechanistic Understanding of the Effects of Pectin on In Vivo Starch Digestion: A Review

Obesity and type II diabetes are closely related to the rapid digestion of starch. Starch is the major food-energy source for most humans, and thus knowledge about the regulation of starch digestion can contribute to prevention and improved treatment of carbohydrate metabolic disorders such as diabe...

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Detalles Bibliográficos
Autores principales: Bai, Yeming, Gilbert, Robert G.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9740804/
https://www.ncbi.nlm.nih.gov/pubmed/36501138
http://dx.doi.org/10.3390/nu14235107