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Association between Dietary Habit and Clinical Parameters in Patients with Chronic Periodontitis Undergoing Supportive Periodontal Therapy
The recurrence risk evaluation has been emphasized in periodontal stabilization during supportive periodontal therapy (SPT). However, nutritional factors, e.g., dietary habits such as the frequency of eating vegetables, are rarely included in the evaluation. In this study, the effect of nutritional...
Autores principales: | Tabe, Shinichi, Nakayama, Yohei, Kobayashi, Ryoki, Oyama, Kstsunori, Kitano, Daisuke, Ogihara, Jun, Senpuku, Hidenobu, Ogata, Yorimasa |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9741307/ https://www.ncbi.nlm.nih.gov/pubmed/36501023 http://dx.doi.org/10.3390/nu14234993 |
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