Determination of heavy metals contamination in thyme products by inductively coupled plasma mass spectrometry

Thyme herbs constitute a major part of the Mediterranean diet and are gaining worldwide popularity. However, their chemical contamination with toxic metals may put consumers at a health risk. The objective of this study was to assess the incidence of Arsenic (As), Cadmium (Cd), Lead (Pb) and Mercury...

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Detalles Bibliográficos
Autores principales: Akoury, Elias, Baroud, Caline, El Kantar, Sally, Hassan, Hussein, Karam, Layal
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2022
Materias:
Regular Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9742941/
https://www.ncbi.nlm.nih.gov/pubmed/36518480
http://dx.doi.org/10.1016/j.toxrep.2022.10.014

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9742941/
https://www.ncbi.nlm.nih.gov/pubmed/36518480
http://dx.doi.org/10.1016/j.toxrep.2022.10.014

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