Mitigating properties of vitamin E and olive oil on the teratomorphogenic impacts of lambda-cyhalothrin in developing chick embryos

Embryonic toxicity of lambda-cyhalothrin (LCH) and the mitigating properties of extra virgin olive oil (EVO) and vitamin E were investigated in golden black variety of chick embryos. Fifty fertilized eggs distributed in 5 groups received their respective group treatments at zero days of incubation w...

Descripción completa

Detalles Bibliográficos
Autores principales: Sadaf, Kashifa, Ahmad, Khawaja Raees, Ahmad, Syeda Nadia, Kanwal, Urooj, Suleman, Sadia, Aslam, Zainab, Inayat, Iram, Siddique, Saira, Kanwal, Muhammad Ali
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2022
Materias:
Regular Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9742956/
https://www.ncbi.nlm.nih.gov/pubmed/36518370
http://dx.doi.org/10.1016/j.toxrep.2022.10.008

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9742956/
https://www.ncbi.nlm.nih.gov/pubmed/36518370
http://dx.doi.org/10.1016/j.toxrep.2022.10.008

Ejemplares similares