Multi-omics analyses reveal that the gut microbiome and its metabolites promote milk fat synthesis in Zhongdian yak cows

BACKGROUND: Yak cows produce higher quality milk with higher concentrations of milk fat than dairy cows. Recently, studies have found the yak milk yield and milk fat percentage have decreased significantly over the past decade, highlighting the urgency for yak milk improvement. Therefore, we aimed t...

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Detalles Bibliográficos
Autores principales: Liu, Lily, Wu, Peifu, Chen, Fenfen, Zhou, Jielong, Guo, Aiwei, Shi, Kerong, Zhang, Qin
Formato: Online Artículo Texto
Lenguaje:English
Publicado: PeerJ Inc. 2022
Materias:
Agricultural Science
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9744170/
https://www.ncbi.nlm.nih.gov/pubmed/36518262
http://dx.doi.org/10.7717/peerj.14444

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9744170/
https://www.ncbi.nlm.nih.gov/pubmed/36518262
http://dx.doi.org/10.7717/peerj.14444

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