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Bioactivity and antidiabetic properties of Malva parviflora L. leaves extract and its nano-formulation in streptozotocin-induced diabetic rats

Diabetes is a drastic health problem resulting from an endocrine disorder. M. parviflora L. might represent an antioxidant-rich food source and thus applies to pharmaceutical and therapeutic applications in oxidative stress-related degenerative diseases. In the current work, we assessed the antidiab...

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Detalles Bibliográficos
Autores principales:	Mohammed, Dina Mostafa, Elsayed, Nesren, Abou Baker, Doha H., Ahmed, Kawkab A., Sabry, Bassem A.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Elsevier 2022
Materias:	Research Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9747597/ https://www.ncbi.nlm.nih.gov/pubmed/36531617 http://dx.doi.org/10.1016/j.heliyon.2022.e12027

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