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AMPKα2 controls the anti-atherosclerotic effects of fish oils by modulating the SUMOylation of GPR120
Consuming fish oils (FO) is linked to reduced risk of cardiovascular disease in certain populations. However, FO failed to exhibit therapeutic effects in some patients with cardiovascular disease. This study aimed to determine the possible reasons for the inconsistent effects of FO. AMP-activated pr...
Autores principales: | Yan, Cheng-hui, Liu, Hai-Wei, Tian, Xiao-xiang, Li, Jiayin, Ding, Ye, Li, Yi, Mei, Zhu, Zou, Ming-Hui, Han, Ya-ling |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Nature Publishing Group UK
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9747961/ https://www.ncbi.nlm.nih.gov/pubmed/36513627 http://dx.doi.org/10.1038/s41467-022-34996-x |
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