Pentraxin 3 Facilitates Shrimp-Allergic Responses in IgE-Activated Mast Cells

BACKGROUND: Since food avoidance is currently the only way to prevent allergic reactions to shrimp, a better understanding of molecular events in the induction and progression of allergy, including food allergy, is needed for developing strategies to inhibit allergic responses. Pentraxin 3 (PTX3) is...

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Detalles Bibliográficos
Autores principales: Du, Jyun-Yi, Lai, Hong-Yue, Hsiao, Yu-Wei, Chi, Jhih-Ying, Wang, Ju-Ming
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi 2022
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9750785/
https://www.ncbi.nlm.nih.gov/pubmed/36530573
http://dx.doi.org/10.1155/2022/8953235

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9750785/
https://www.ncbi.nlm.nih.gov/pubmed/36530573
http://dx.doi.org/10.1155/2022/8953235

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