Taste perception in children with different caries activity

PURPOSE: The aim of the study was to investigate whether caries-active and caries-free children differ in terms of their taste perception for sweet, sour, salty and bitter. METHODS: The study group consisted of 100 children aged 5–10 years: 50 caries-free children and 50 children with at least four...

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Detalles Bibliográficos
Autores principales: Hertel, S., Mühlig, L., Hannig, C., Hummel, T.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer Berlin Heidelberg 2022
Materias:
Original Scientific Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9750912/
https://www.ncbi.nlm.nih.gov/pubmed/35945485
http://dx.doi.org/10.1007/s40368-022-00739-1

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9750912/
https://www.ncbi.nlm.nih.gov/pubmed/35945485
http://dx.doi.org/10.1007/s40368-022-00739-1

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