Panic buying in times of coronavirus (COVID-19): Extending the theory of planned behavior to understand the stockpiling of nonperishable food in Germany

At the onset of the coronavirus pandemic, sales of nonperishable food drastically increased in Germany. Reports of hoarding and panic buying flooded the media. To identify the drivers of the increased sales of these products, we carried out an online survey with n = 495 people living in Germany. We...

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Detalles Bibliográficos
Autores principales: Lehberger, Mira, Kleih, Anne-Katrin, Sparke, Kai
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier Ltd. 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9756123/
https://www.ncbi.nlm.nih.gov/pubmed/33450299
http://dx.doi.org/10.1016/j.appet.2021.105118

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9756123/
https://www.ncbi.nlm.nih.gov/pubmed/33450299
http://dx.doi.org/10.1016/j.appet.2021.105118

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