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The effects of crowdedness and safety measures on restaurant patronage choices and perceptions in the COVID-19 pandemic

This paper investigates the effects of crowdedness and in-restaurant safety measures on consumers’ restaurant patronage choices (eat-in vs. order takeaway vs. not patronize) and their perceptions during the COVID-19 pandemic. In an online experiment with 593 US consumers and 591 Australian consumers...

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Detalles Bibliográficos
Autores principales:	Wang, Di, Yao, Jun, Martin, Brett A.S.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Elsevier Ltd. 2021
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9756833/ https://www.ncbi.nlm.nih.gov/pubmed/36540677 http://dx.doi.org/10.1016/j.ijhm.2021.102910

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