Thermosonication as a pretreatment of raw milk for Minas frescal cheese production

Minas frescal cheese is extremely popular in Brazil, with high perishability and acceptability. Among emerging technologies, ultrasound stands out for its satisfactory results regarding microbiological safety and technological and sensory aspects. The combined mild temperature application, called th...

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Detalles Bibliográficos
Autores principales: Scudino, Hugo, Guimarães, Jonas T., Silva Moura, Rafaella, Luis P. A. Ramos, Gustavo, Pimentel, Tatiana C., Cavalcanti, Rodrigo N., Sobral, Louise A., Cristina Silva, Marcia, Mársico, Eliane T., Esmerino, Erick A., Freitas, Monica Q., Pereira, Thiago C., M. M. Flores, Erico, Cruz, Adriano G.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2022
Materias:
Original Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9758565/
https://www.ncbi.nlm.nih.gov/pubmed/36502682
http://dx.doi.org/10.1016/j.ultsonch.2022.106260

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9758565/
https://www.ncbi.nlm.nih.gov/pubmed/36502682
http://dx.doi.org/10.1016/j.ultsonch.2022.106260

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