Green Process for Xylooligosaccharides Production using an Eucalyptus Kraft Pulp

Xylooligosaccharides (XOS) are oligomers with recognized and important prebiotic properties, whose consumption is associated with several health benefits, including a positive impact on the immune system. In this work, XOS were produced through a green process of enzymatic hydrolysis performed direc...

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Detalles Bibliográficos
Autores principales: Henriques, Patrícia I. A., Serrano, Maria de Lurdes S., de Sousa, António P. Mendes, Alves, Ana Maria F. Brites
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer US 2022
Materias:
Original Paper
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9758683/
https://www.ncbi.nlm.nih.gov/pubmed/36569634
http://dx.doi.org/10.1007/s10924-022-02728-3

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9758683/
https://www.ncbi.nlm.nih.gov/pubmed/36569634
http://dx.doi.org/10.1007/s10924-022-02728-3

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