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Green Process for Xylooligosaccharides Production using an Eucalyptus Kraft Pulp
Xylooligosaccharides (XOS) are oligomers with recognized and important prebiotic properties, whose consumption is associated with several health benefits, including a positive impact on the immune system. In this work, XOS were produced through a green process of enzymatic hydrolysis performed direc...
Autores principales: | Henriques, Patrícia I. A., Serrano, Maria de Lurdes S., de Sousa, António P. Mendes, Alves, Ana Maria F. Brites |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Springer US
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9758683/ https://www.ncbi.nlm.nih.gov/pubmed/36569634 http://dx.doi.org/10.1007/s10924-022-02728-3 |
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