Minimum dietary diversity and associated factors among children under the age of five attending public health facilities in Wolaita Soddo town, Southern Ethiopia, 2021: a cross-sectional study

BACKGROUND: Poor quality diets are the greatest obstacles to survival, growth, development, and learning in children. Dietary diversity is a major problem in developing countries including Ethiopia. For better feeding practices and focused interventions, it is essential to identify dietary diversity...

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Detalles Bibliográficos
Autores principales: Moga Lencha, Fikre, Jebero Zaza, Zenebe, Ena Digesa, Lankamo, Mulatu Ayana, Tegegn
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2022
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9758836/
https://www.ncbi.nlm.nih.gov/pubmed/36527009
http://dx.doi.org/10.1186/s12889-022-14861-8

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9758836/
https://www.ncbi.nlm.nih.gov/pubmed/36527009
http://dx.doi.org/10.1186/s12889-022-14861-8

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