Understanding the impacts of the COVID-19 pandemic on sustainable agri-food system and agroecosystem decarbonization nexus: A review

The existing finite natural resources have witnessed unsustainable usage in the past few years, especially for food production, with accompanying environmental devastation and ecosystem damage. Regrettably, the global population and consumption demands are increasing ceaselessly, leading to the need...

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Detalles Bibliográficos
Autores principales: Adelodun, Bashir, Kareem, Kola Yusuff, Kumar, Pankaj, Kumar, Vinod, Choi, Kyung Sook, Yadav, Krishna Kumar, Yadav, Akanksha, El-Denglawey, A., Cabral-Pinto, Marina, Son, Cao Truong, Krishnan, Santhana, Khan, Nadeem A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier Ltd. 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9759292/
https://www.ncbi.nlm.nih.gov/pubmed/36570877
http://dx.doi.org/10.1016/j.jclepro.2021.128451

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9759292/
https://www.ncbi.nlm.nih.gov/pubmed/36570877
http://dx.doi.org/10.1016/j.jclepro.2021.128451

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