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Conversion of quinoa and lupin agro-residues into biochar in the Andes: An experimental study in a pilot-scale auger-type reactor

In the last decades, the cultivation of quinoa and lupin became an important source of income for Andean farmers due to the demand for high nutrient-density foods from the Global North. The increase in the cultivation intensity caused by this exogenous demand led to the overexploitation of local eco...

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Detalles Bibliográficos
Autores principales: Heredia Salgado, Mario A., Coba S, Jonathan A., Cianferoni, A., Säumel, Ina, Tarelho, Luís A. C.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9760676/
https://www.ncbi.nlm.nih.gov/pubmed/36545685
http://dx.doi.org/10.3389/fbioe.2022.1087933