Unprocessed red meat in the dietary treatment of obesity: a randomized controlled trial of beef supplementation during weight maintenance after successful weight loss

BACKGROUND: Consumption of unprocessed red meat in randomized trials has no adverse effects on cardiovascular risk factors and body weight, but its physiological effects during weight loss maintenance are not known. OBJECTIVES: We sought to investigate the effects of healthy diets that include small...

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Detalles Bibliográficos
Autores principales: Magkos, Faidon, Rasmussen, Sidse I, Hjorth, Mads F, Asping, Sarah, Rosenkrans, Maria I, Sjödin, Anders M, Astrup, Arne V, Geiker, Nina R W
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Oxford University Press 2022
Materias:
Original Research Communications
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9761757/
https://www.ncbi.nlm.nih.gov/pubmed/36307956
http://dx.doi.org/10.1093/ajcn/nqac152

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9761757/
https://www.ncbi.nlm.nih.gov/pubmed/36307956
http://dx.doi.org/10.1093/ajcn/nqac152

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