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Improved storage mitigates vulnerability to food-supply shocks in smallholder agriculture during the COVID-19 pandemic
Millions of smallholder farmers in low-income countries are highly vulnerable to food-supply shocks, and reducing this vulnerability remains challenging in view of climatic changes. Restrictions to limit the spread of the COVID-19 pandemic produced a severe supply-side shock in rural areas of Sub-Sa...
| Autores principales: | , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
The Authors. Published by Elsevier B.V.
2021
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9765223/ https://www.ncbi.nlm.nih.gov/pubmed/36568028 http://dx.doi.org/10.1016/j.gfs.2020.100468 |