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Composition of Slow-Growing Male Chicken’s Meat and Bone Quality as Affected by Dietary Moringa oleifera Lam. Meal
SIMPLE SUMMARY: Chicken meat is one of the most consumed in the world because of its nutritional composition, which is influenced by several factors including the genotype, sex, age, health status of the birds, and the production system used to raise them in. It has been demonstrated that diet and t...
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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MDPI
2022
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9774206/ https://www.ncbi.nlm.nih.gov/pubmed/36552402 http://dx.doi.org/10.3390/ani12243482 |