Advances, Implications, and Limitations of Low-Crude-Protein Diets in Pig Production

SIMPLE SUMMARY: Currently, five crystalline essential amino acids (lysine, methionine, threonine, tryptophan, and valine) are generally used, allowing animal nutritionists to formulate diets with low crude protein levels. Moreover, isoleucine may also be used depending on its economic value and the...

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Detalles Bibliográficos
Autores principales: Rocha, Gabriel Cipriano, Duarte, Marcos Elias, Kim, Sung Woo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9774321/
https://www.ncbi.nlm.nih.gov/pubmed/36552397
http://dx.doi.org/10.3390/ani12243478

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9774321/
https://www.ncbi.nlm.nih.gov/pubmed/36552397
http://dx.doi.org/10.3390/ani12243478

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