Bioprocessing by Decellularized Scaffold Biomaterials in Cultured Meat: A Review

As novel carrier biomaterials, decellularized scaffolds have promising potential in the development of cellular agriculture and edible cell-cultured meat applications. Decellularized scaffold biomaterials have characteristics of high biocompatibility, bio-degradation, biological safety and various b...

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Detalles Bibliográficos
Autores principales: Lu, Hongyun, Ying, Keqin, Shi, Ying, Liu, Donghong, Chen, Qihe
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9774511/
https://www.ncbi.nlm.nih.gov/pubmed/36550993
http://dx.doi.org/10.3390/bioengineering9120787

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9774511/
https://www.ncbi.nlm.nih.gov/pubmed/36550993
http://dx.doi.org/10.3390/bioengineering9120787

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