Cargando…
Bioprocessing by Decellularized Scaffold Biomaterials in Cultured Meat: A Review
As novel carrier biomaterials, decellularized scaffolds have promising potential in the development of cellular agriculture and edible cell-cultured meat applications. Decellularized scaffold biomaterials have characteristics of high biocompatibility, bio-degradation, biological safety and various b...
Autores principales: | Lu, Hongyun, Ying, Keqin, Shi, Ying, Liu, Donghong, Chen, Qihe |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9774511/ https://www.ncbi.nlm.nih.gov/pubmed/36550993 http://dx.doi.org/10.3390/bioengineering9120787 |
Ejemplares similares
-
The Emerging Role of Decellularized Plant-Based Scaffolds as a New Biomaterial
por: Harris, Ashlee F., et al.
Publicado: (2021) -
Recent advances in decellularized biomaterials for wound healing
por: Xiao, Huimin, et al.
Publicado: (2023) -
Scaffolding Biomaterials for 3D Cultivated Meat: Prospects and Challenges
por: Bomkamp, Claire, et al.
Publicado: (2021) -
Decellularized scaffolds in regenerative medicine
por: Yu, Yaling, et al.
Publicado: (2016) -
Phages against Pathogenic Bacterial Biofilms and Biofilm-Based Infections: A Review
por: Liu, Siyu, et al.
Publicado: (2022)