Plant-Derived Bioactive Compounds and Potential Health Benefits: Involvement of the Gut Microbiota and Its Metabolic Activity

The misuse and abuse of antibiotics in livestock and poultry seriously endanger both human health and the continuously healthy development of the livestock and poultry breeding industry. Plant-derived bioactive compounds (curcumin, capsaicin, quercetin, resveratrol, catechin, lignans, etc.) have bee...

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Detalles Bibliográficos
Autores principales: Chen, Xinyu, Pan, Shifeng, Li, Fei, Xu, Xinyu, Xing, Hua
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9775189/
https://www.ncbi.nlm.nih.gov/pubmed/36551299
http://dx.doi.org/10.3390/biom12121871

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9775189/
https://www.ncbi.nlm.nih.gov/pubmed/36551299
http://dx.doi.org/10.3390/biom12121871

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