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Microbiological Safety of Cut Melons Sold in Portuguese Retail Markets: A Pilot Study
Due to the increasing consciousness of a healthy diet and pursuit of convenience among consumers, the market for fresh fruit is on the rise, and the melon is among the most welcome of fruits for its sensory attributes and nutritional properties. Consumption safety of cut fruit remains an issue of co...
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2022
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9777610/ https://www.ncbi.nlm.nih.gov/pubmed/36553753 http://dx.doi.org/10.3390/foods11244010 |