Application of the Reuterin System as Food Preservative or Health-Promoting Agent: A Critical Review

The reuterin system is a complex multi-component antimicrobial system produced by Limosilactobacillus reuteri by metabolizing glycerol. The system mainly includes 3-hydroxypropionaldehyde (3-HPA, reuterin), 3-HPA dimer, 3-HPA hydrate, acrolein and 3-hydroxypropionic acid, and has great potential to...

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Detalles Bibliográficos
Autores principales: Sun, Mao-Cheng, Hu, Zi-Yi, Li, Dian-Dian, Chen, Yu-Xin, Xi, Jing-Hui, Zhao, Chang-Hui
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9778575/
https://www.ncbi.nlm.nih.gov/pubmed/36553742
http://dx.doi.org/10.3390/foods11244000

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9778575/
https://www.ncbi.nlm.nih.gov/pubmed/36553742
http://dx.doi.org/10.3390/foods11244000

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