Porous Microparticles of Corn Starch as Bio-Carriers for Chia Oil

Native corn starch and pretreated corn starch were treated with α-amylase, glucoamylase and mixtures of both to generate starches with high porosity with conserved granular structure. Porous starches were characterized; particle size distribution analysis, nitrogen adsorption-desorption analysis, sc...

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Detalles Bibliográficos
Autores principales: Piloni, Roxana V., Bordón, M. Gabriela, Barrera, Gabriela N., Martínez, Marcela L., Ribotta, Pablo D.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9778643/
https://www.ncbi.nlm.nih.gov/pubmed/36553764
http://dx.doi.org/10.3390/foods11244022

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9778643/
https://www.ncbi.nlm.nih.gov/pubmed/36553764
http://dx.doi.org/10.3390/foods11244022

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