Aquaphotomics monitoring of strawberry fruit during cold storage – A comparison of two cooling systems

The objective of this study was to use aquaphotomics and near-infrared (NIR) spectroscopy to follow the changes in strawberries during cold storage in the refrigerator with an electric field generator (supercooling fridge, SCF) and without it (control fridge, CF). The NIR spectra of strawberries sto...

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Detalles Bibliográficos
Autores principales: Muncan, Jelena, Anantawittayanon, Sukritta, Furuta, Tetsuya, Kaneko, Toshiya, Tsenkova, Roumiana
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9780392/
https://www.ncbi.nlm.nih.gov/pubmed/36570127
http://dx.doi.org/10.3389/fnut.2022.1058173

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9780392/
https://www.ncbi.nlm.nih.gov/pubmed/36570127
http://dx.doi.org/10.3389/fnut.2022.1058173

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