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Bioactive Properties of Extracts from Plectranthus barbatus (Coleus forskohlii) Roots Received Using Various Extraction Methods
The aim of this study was to verify various extraction methods: shaking water bath extraction (SWA), ultrasound-assisted extraction (UAE) and microwave assisted extraction (MAE), and their parameters to optimize the extraction yield as well as maximize the concentration of polyphenols in Plectranthu...
Autores principales: | Kulbat-Warycha, Kamila, Oracz, Joanna, Żyżelewicz, Dorota |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9781142/ https://www.ncbi.nlm.nih.gov/pubmed/36558119 http://dx.doi.org/10.3390/molecules27248986 |
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