Cargando…

In Vitro Bioaccessibility and Anti-Inflammatory Activity of a Chemically Characterized Allium cepa L. Extract Rich in Quercetin Derivatives Optimized by the Design of Experiments

Allium cepa L. is a highly consumed garden crop rich in biologically active phenolic and organosulfur compounds. This study aimed to assess the in vitro bioaccessibility and anti-inflammatory effect of a chemically characterized A. cepa extract rich in quercetin and its derivatives. Different variet...

Descripción completa

Detalles Bibliográficos
Autores principales:	Ullah, Hammad, Minno, Alessandro Di, Santarcangelo, Cristina, Tantipongpiradet, Ariyawan, Dacrema, Marco, Matteo, Rita di, El-Seedi, Hesham R., Khalifa, Shaden A. M., Baldi, Alessandra, Rossi, Antonietta, Daglia, Maria
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2022
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9781893/ https://www.ncbi.nlm.nih.gov/pubmed/36558199 http://dx.doi.org/10.3390/molecules27249065

Ejemplares similares

Gastrointestinal Disorders and Metabolic Syndrome: Dysbiosis as a Key Link and Common Bioactive Dietary Components Useful for their Treatment
por: De Filippis, Anna, et al.
Publicado: (2020)

Beneficial Effects of Plant Extracts and Bioactive Food Components in Childhood Supplementation
por: Ullah, Hammad, et al.
Publicado: (2021)

In Vitro Antimicrobial and Antibiofilm Properties and Bioaccessibility after Oral Digestion of Chemically Characterized Extracts Obtained from Cistus × incanus L., Scutellaria lateriflora L., and Their Combination
por: Ullah, Hammad, et al.
Publicado: (2023)

Long-Aged Parmigiano Reggiano PDO: Trace Element Determination Targeted to Health
por: Santarcangelo, Cristina, et al.
Publicado: (2022)

Improvement of Oxidative Stress and Mitochondrial Dysfunction by β-Caryophyllene: A Focus on the Nervous System
por: Ullah, Hammad, et al.
Publicado: (2021)

Hydroethanolic Extract of Prunus domestica L.: Metabolite Profiling and In Vitro Modulation of Molecular Mechanisms Associated to Cardiometabolic Diseases
por: Ullah, Hammad, et al.
Publicado: (2022)

Natural Polyphenols for the Preservation of Meat and Dairy Products
por: Ullah, Hammad, et al.
Publicado: (2022)

Effect of different exposed lights on quercetin and quercetin glucoside content in onion (Allium cepa L.)
por: Ko, Eun Young, et al.
Publicado: (2015)

Variation of quercetin glycoside derivatives in three onion (Allium cepa L.) varieties
por: Kwak, Jung-Ho, et al.
Publicado: (2017)

Combination of Chemically Characterized Pomegranate Extract and Hydrophilic Vitamins against Prolonged Fatigue: A Monocentric, Randomized, Double-Blind, Placebo-Controlled Clinical Trial
por: Ullah, Hammad, et al.
Publicado: (2023)

Quercetin-Rich Extracts from Onions (Allium cepa) Play Potent Cytotoxicity on Adrenocortical Carcinoma Cell Lines, and Quercetin Induces Important Anticancer Properties
por: Veiga, Alan A., et al.
Publicado: (2022)

Micronutrient Food Supplements in Patients with Gastro-Intestinal and Hepatic Cancers
por: Alam, Waqas, et al.
Publicado: (2021)

Vegetable Extracts and Nutrients Useful in the Recovery from Helicobacter pylori Infection: A Systematic Review on Clinical Trials
por: Ullah, Hammad, et al.
Publicado: (2021)

Immunological characterization of onion (Allium cepa) allergy
por: Albanesi, Marcello, et al.
Publicado: (2019)

Spice-Derived Bioactive Compounds Confer Colorectal Cancer Prevention via Modulation of Gut Microbiota
por: Dacrema, Marco, et al.
Publicado: (2022)

Actin in the preprophase band of Allium cepa
Publicado: (1987)

Effects of Allium cepa and Its Constituents on Respiratory and Allergic Disorders: A Comprehensive Review of Experimental and Clinical Evidence
por: Beigoli, Sima, et al.
Publicado: (2021)

Comparative Dissection of Three Giant Genomes: Allium cepa, Allium sativum, and Allium ursinum
por: Peška, Vratislav, et al.
Publicado: (2019)

Potential therapeutic effect of Allium cepa L. and quercetin in a murine model of Blomia tropicalis induced asthma
por: Oliveira, Tatiane Teixeira, et al.
Publicado: (2015)

Quantification of Quercetin Obtained from Allium cepa Lam. Leaves and its Effects on Streptozotocin-induced Diabetic Neuropathy
por: Dureshahwar, Khan, et al.
Publicado: (2017)

Genotoxicity of Euphorbia hirta: An Allium cepa Assay
por: Ping, Kwan Yuet, et al.
Publicado: (2012)

Efecto inhibitorio de Allium Cepa y Allium Sativum sobre cepas de Escherichia Coli y Salmonella Enteritidis
por: Sánchez Aguilar, María Antonia
Publicado: (2013)

Postprandial Glycemic and Insulinemic Response by a Brewer’s Spent Grain Extract-Based Food Supplement in Subjects with Slightly Impaired Glucose Tolerance: A Monocentric, Randomized, Cross-Over, Double-Blind, Placebo-Controlled Clinical Trial
por: Ullah, Hammad, et al.
Publicado: (2022)

Effective and Selective Extraction of Quercetin from Onion (Allium cepa L.) Skin Waste Using Water Dilutions of Acid-Based Deep Eutectic Solvents
por: Ciardi, Matteo, et al.
Publicado: (2021)

Testosterone in Males as Enhanced by Onion (Allium Cepa L.)
por: Banihani, Saleem Ali
Publicado: (2019)

Identification and characterization of abundant repetitive sequences in Allium cepa
por: Fu, Jiaping, et al.
Publicado: (2019)

The effect of pre-incubation of Allium cepa L. roots in the ATH-rich extract on Pb uptake and localization
por: Glińska, Sława, et al.
Publicado: (2012)

A comparative profile of methanol extracts of Allium cepa and Allium sativum in diabetic neuropathy in mice
por: Bhanot, Abhishek, et al.
Publicado: (2010)

Allium cepa L. and Quercetin Inhibit RANKL/Porphyromonas gingivalis LPS-Induced Osteoclastogenesis by Downregulating NF-κB Signaling Pathway
por: Oliveira, Tatiane, et al.
Publicado: (2015)

Molecular and Functional Characterization of FLOWERING LOCUS T Homologs in Allium cepa
por: Manoharan, Ranjith Kumar, et al.
Publicado: (2016)

Cytogenetic effects of silver and gold nanoparticles on Allium cepa roots
por: Debnath, Priyanka, et al.
Publicado: (2018)

Insights from the first genome assembly of Onion (Allium cepa)
por: Finkers, Richard, et al.
Publicado: (2021)

Screening of Onion (Allium cepa L.) Genotypes for Waterlogging Tolerance
por: Gedam, Pranjali A., et al.
Publicado: (2022)

Reduced Genotoxicity of Gold Nanoparticles With Protein Corona in Allium cepa
por: Arya, Sagar S., et al.
Publicado: (2022)

Characterization of the Biochemical Potential of Moroccan Onions (Allium cepa L.)
por: Brahimi, Amal, et al.
Publicado: (2022)

Genome Dominance in Allium Hybrids (A. cepa × A. roylei)
por: Kopecký, David, et al.
Publicado: (2022)

Anthracnose of Onion (Allium cepa L.): A Twister Disease
por: Dutta, Ram, et al.
Publicado: (2022)

Onion (Allium cepa L.) Skin: A Rich Resource of Biomolecules for the Sustainable Production of Colored Biofunctional Textiles
por: Pucciarini, Lucia, et al.
Publicado: (2019)

Phytochemical Profiles and Antimicrobial Activities of Allium cepa Red cv. and A. sativum Subjected to Different Drying Methods: A Comparative MS-Based Metabolomics
por: Farag, Mohamed A., et al.
Publicado: (2017)

Anti-Parasitic Activities of Allium sativum and Allium cepa against Trypanosoma b. brucei and Leishmania tarentolae
por: Krstin, Sonja, et al.
Publicado: (2018)

Cannot write session to /tmp/vufind_sessions/sess_ra3l81tb3mj1keia6ddu5qk12r