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Pharmacokinetic Comparison of Ginsenosides between Fermented and Non-Fermented Red Ginseng in Healthy Volunteers

Fermentation of red ginseng (RG) produces fermented red ginseng (FRG), thereby increasing the relative amount of downstream ginsenosides, including compound Y (CY), F2, Rh2, compound K (CK), compound O, protopanaxadiol (PPD), and protopanaxatriol (PPT). These downstream ginsenosides have beneficial...

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Detalles Bibliográficos
Autores principales:	Shin, Myeong-Bae, Kim, Sung-Ah, Lee, Sooyoung, Shim, Wang-Seob, Lee, Kyung-Tae, Lee, Seung-Kwon, Yim, Sung-Vin, Kim, Bo-Hyung
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2022
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9784495/ https://www.ncbi.nlm.nih.gov/pubmed/36559300 http://dx.doi.org/10.3390/pharmaceutics14122807

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