Oral Pharmacokinetics of Hydroxycinnamic Acids: An Updated Review

Hydroxycinnamic acids (HCAs) such as caffeic acid (CA), chlorogenic acid (CGA), coumaric acid (COA) isomers, ferulic acid (FA) and rosmarinic acid (RA) are natural phenolic acids with widespread distribution in vegetal foods and well-documented pharmacological activities. However, the low bioavailab...

Descripción completa

Detalles Bibliográficos
Autores principales: Veras, Kleyton Santos, Fachel, Flávia Nathiely Silveira, de Araújo, Bibiana Verlindo, Teixeira, Helder Ferreira, Koester, Letícia Scherer
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9784852/
https://www.ncbi.nlm.nih.gov/pubmed/36559157
http://dx.doi.org/10.3390/pharmaceutics14122663

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9784852/
https://www.ncbi.nlm.nih.gov/pubmed/36559157
http://dx.doi.org/10.3390/pharmaceutics14122663

Ejemplares similares