Sprouts of Moringa oleifera Lam.: Germination, Polyphenol Content and Antioxidant Activity

(1) Background: In recent years, the consumption of sprouts, thanks to their high nutritional value, and the presence of bioactive compounds with antioxidant, antiviral and antibacterial properties, is becoming an increasingly widespread habit. Moringa oleifera Lam. (Moringa) seems to be an inexhaus...

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Detalles Bibliográficos
Autores principales: Cirlini, Martina, Del Vecchio, Lorenzo, Leto, Leandra, Russo, Federica, Dellafiora, Luca, Guarrasi, Valeria, Chiancone, Benedetta
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9785483/
https://www.ncbi.nlm.nih.gov/pubmed/36557909
http://dx.doi.org/10.3390/molecules27248774

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9785483/
https://www.ncbi.nlm.nih.gov/pubmed/36557909
http://dx.doi.org/10.3390/molecules27248774

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