Nutrition Education to Reduce Metabolic Dysfunction for Spinal Cord Injury: A Module-Based Nutrition Education Guide for Healthcare Providers and Consumers

Spinal cord injury (SCI) results in a high prevalence of neurogenic obesity and metabolic dysfunction. The increased risk for neurogenic obesity and metabolic dysfunction is mainly due to the loss of energy balance because of significantly reduced energy expenditure following SCI. Consequently, exce...

Descripción completa

Detalles Bibliográficos
Autores principales: Sneij, Alicia, Farkas, Gary J., Carino Mason, Marisa Renee, Gater, David R.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9786330/
https://www.ncbi.nlm.nih.gov/pubmed/36556250
http://dx.doi.org/10.3390/jpm12122029

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9786330/
https://www.ncbi.nlm.nih.gov/pubmed/36556250
http://dx.doi.org/10.3390/jpm12122029

Ejemplares similares