A Screening of Native (Poly)phenols and Gut‐Related Metabolites on 3D HCT116 Spheroids Reveals Gut Health Benefits of a Flavan‐3‐ol Metabolite

SCOPE: Epidemiological evidence suggests that a reduced risk of colorectal cancer (CRC) is correlated with high consumption of fruits and vegetables, which are major sources of fiber and phytochemicals, such as flavan‐3‐ols. However, it remains unknown how these phytochemicals and their specific gut...

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Detalles Bibliográficos
Autores principales: Rubert, Josep, Gatto, Pamela, Pancher, Michael, Sidarovich, Viktoryia, Curti, Claudio, Mena, Pedro, Del Rio, Daniele, Quattrone, Alessandro, Mattivi, Fulvio
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2022
Materias:
Research Articles
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9787721/
https://www.ncbi.nlm.nih.gov/pubmed/35394679
http://dx.doi.org/10.1002/mnfr.202101043

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9787721/
https://www.ncbi.nlm.nih.gov/pubmed/35394679
http://dx.doi.org/10.1002/mnfr.202101043

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