Evaluating the effect of temperature on viral survival in plant‐based feed during storage

Viruses of veterinary significance are known to survive for extended periods in plant‐based feed ingredients imported into North America. To reduce the likelihood of virus introduction, high‐risk ingredients, such as oil seed meals, are stored in designated facilities for extended periods under cont...

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Detalles Bibliográficos
Autores principales: Dee, Nicholas, Havas, Karyn, Shah, Apoorva, Singrey, Aaron, Spronk, Gordon, Niederwerder, Megan, Nelson, Eric, Dee, Scott
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2022
Materias:
Original Articles
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9790369/
https://www.ncbi.nlm.nih.gov/pubmed/35363949
http://dx.doi.org/10.1111/tbed.14546

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9790369/
https://www.ncbi.nlm.nih.gov/pubmed/35363949
http://dx.doi.org/10.1111/tbed.14546

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