pH dependencies of glycolytic enzymes of yeast under in vivo‐like assay conditions

Under carbon source transitions, the intracellular pH of Saccharomyces cerevisiae is subject to change. Dynamics in pH modulate the activity of the glycolytic enzymes, resulting in a change in glycolytic flux and ultimately cell growth. To understand how pH affects the global behavior of glycolysis...

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Detalles Bibliográficos
Autores principales: Luzia, Laura, Lao‐Martil, David, Savakis, Philipp, van Heerden, Johan, van Riel, Natal, Teusink, Bas
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2022
Materias:
Original Articles
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9790636/
https://www.ncbi.nlm.nih.gov/pubmed/35429225
http://dx.doi.org/10.1111/febs.16459

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9790636/
https://www.ncbi.nlm.nih.gov/pubmed/35429225
http://dx.doi.org/10.1111/febs.16459

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