Cargando…
Profiling of polar ionogenic metabolites in Polish wines by capillary electrophoresis‐mass spectrometry
The composition of wine is determined by a complex interaction between environmental factors, genetic factors (i.e., grape varieties), and winemaking practices (including technology and storage). Metabolomics using NMR spectroscopy, GC‐MS, and/or LC‐MS has shown to be a useful approach for assessing...
Autores principales: | van Mever, Marlien, Fabjanowicz, Magdalena, Mamani‐Huanca, Maricruz, López‐Gonzálvez, Ángeles, Płotka‐Wasylka, Justyna, Ramautar, Rawi |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
John Wiley and Sons Inc.
2022
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9790660/ https://www.ncbi.nlm.nih.gov/pubmed/35560354 http://dx.doi.org/10.1002/elps.202200066 |
Ejemplares similares
-
Organic Acids and Polyphenols Determination in Polish Wines by Ultrasound-Assisted Solvent Extraction of Porous Membrane-Packed Liquid Samples
por: Robles, Alicia D., et al.
Publicado: (2019) -
CE–MS for anionic metabolic profiling: An overview of methodological developments
por: van Mever, Marlien, et al.
Publicado: (2019) -
Multivariate Statistical Analysis for Mutual Dependence Assessment of Selected Polyphenols, Organic Acids and Metals in Cool-Climate Wines
por: Fabjanowicz, Magdalena, et al.
Publicado: (2022) -
Sheathless capillary electrophoresis‐mass spectrometry for anionic metabolic profiling
por: Gulersonmez, Mehmet Can, et al.
Publicado: (2015) -
Sheathless Capillary Electrophoresis–Mass Spectrometry for Metabolic Profiling of Biological Samples
por: Zhang, Wei, et al.
Publicado: (2016)