Application of a sustainability framework to enhance Australian food literacy programs in remote Western Australian communities

ISSUE ADDRESSED: Food literacy programs aim to build individuals’ knowledge, skills and self‐efficacy to adopt healthy food choices conducive to reducing the risk of chronic diseases, such as obesity. Foodbank WA’s (FBWA) Healthy Food for All (®) nutrition programs have supported the improvement of...

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Detalles Bibliográficos
Autores principales: Aberle, Leisha M., Platts, Julia R., Kioutis, Marie A., Haustead, Louise M., Godrich, Stephanie L.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2022
Materias:
Thematic Section ‐ Advancing Indigenous Health Promotion in Australia and New Zealand
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9790665/
https://www.ncbi.nlm.nih.gov/pubmed/35274382
http://dx.doi.org/10.1002/hpja.586

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9790665/
https://www.ncbi.nlm.nih.gov/pubmed/35274382
http://dx.doi.org/10.1002/hpja.586

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