Acute and repeated impact of sweeteners and sweetness enhancers in solid and semi-solid foods on appetite: protocol for a multicentre, cross-over, RCT in people with overweight/obesity – the SWEET Project

INTRODUCTION: Intake of free sugars in European countries is high and attempts to reduce sugar intake have been mostly ineffective. Non-nutritive sweeteners and sweetness enhancers (S&SEs) can maintain sweet taste in the absence of energy, but little is known about the impact of acute and repeat...

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Detalles Bibliográficos
Autores principales: Gibbons, Catherine, O'Hara, Beverley, O’Connor, Dominic, Hardman, Charlotte, Wilton, Moon, Harrold, Joanne A, Almiron-Roig, Eva, Navas-Carretero, Santiago, Hodgkins, Charo E, Nazare, Julie Anne, Alligier, Maud, Martínez, Jose Alfredo, Scott, Corey, Kjølbæk, Louise, Normand, Mie, Rannou, Cécile, Blaak, Ellen E, Feskens, Edith, Moshoyiannis, Hariklia, Raben, Anne, Halford, Jason C G, Beaulieu, Kristine, Finlayson, Graham
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BMJ Publishing Group 2022
Materias:
Nutrition and Metabolism
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9791453/
https://www.ncbi.nlm.nih.gov/pubmed/36564114
http://dx.doi.org/10.1136/bmjopen-2022-063903

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9791453/
https://www.ncbi.nlm.nih.gov/pubmed/36564114
http://dx.doi.org/10.1136/bmjopen-2022-063903

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