Current approaches on the roles of lactic acid bacteria in crop silage

Lactic acid bacteria (LAB) play pivotal roles in the preservation and fermentation of forage crops in spontaneous or inoculated silages. Highlights of silage LAB over the past decades include the discovery of the roles of LAB in silage bacterial communities and metabolism and the exploration of func...

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Detalles Bibliográficos
Autores principales: Guo, Xusheng, Xu, Dongmei, Li, Fuhou, Bai, Jie, Su, Rina
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2022
Materias:
Mini Reviews
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9803335/
https://www.ncbi.nlm.nih.gov/pubmed/36468295
http://dx.doi.org/10.1111/1751-7915.14184

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9803335/
https://www.ncbi.nlm.nih.gov/pubmed/36468295
http://dx.doi.org/10.1111/1751-7915.14184

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