Cargando…
Dietary intake in children on the autism spectrum is altered and linked to differences in autistic traits and sensory processing styles
Diets of children and adolescents on the autism spectrum often differ when compared to their non‐autistic peers. Most dietary studies have been limited by small sample sizes and rarely assess the heterogeneity of autism. Addressing this gap, this study compared the anthropometrics, dietary compositi...
| Autores principales: | , , , , , , |
|---|---|
| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
John Wiley & Sons, Inc.
2022
|
| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9804726/ https://www.ncbi.nlm.nih.gov/pubmed/36054787 http://dx.doi.org/10.1002/aur.2798 |