Selective nourishing of gut microbiota with amino acids: A novel prebiotic approach?

Prebiotics are dietary substrates which promote host health when utilized by desirable intestinal bacteria. The most commonly used prebiotics are non-digestible oligosaccharides but the prebiotic properties of other types of nutrients such as polyphenols are emerging. Here, we review recent evidence...

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Detalles Bibliográficos
Autores principales: Beaumont, Martin, Roura, Eugeni, Lambert, William, Turni, Conny, Michiels, Joris, Chalvon-Demersay, Tristan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9806265/
https://www.ncbi.nlm.nih.gov/pubmed/36601082
http://dx.doi.org/10.3389/fnut.2022.1066898

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9806265/
https://www.ncbi.nlm.nih.gov/pubmed/36601082
http://dx.doi.org/10.3389/fnut.2022.1066898

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